Albuwhip – 500 g Sosa Ingredients Why choose them

Why choose them

and customers with beautifully crafted cakes

thermoreversible from 85°C

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Easy to Use: Achieve perfect results every time

Albuwhip – 500 g Sosa Ingredients Why choose themAlbuwhip 500g Powdered Egg White Albumin by Sosa Ingredients. +25% whipping effect compared with classic egg white, with 5 greater stability. It can whip any liquid into a firm foam fruit pures, juices, sweetened bases without liquid egg white. Dosage: 80100g kg. Allergens: eggs. Technical data sheet Characteristic Value Brand Sosa Ingredients (Spain) Contents 500 g Composition 100% powdered egg whites (egg albumin) no additives, stabilizers, or