Portacondimenti 6 Scomparti asobu service table or hotel reception

service table or hotel reception

Bodega is a reference point in the foodservice sector for its extraordinary value for money and its reliability over time

What material is the Silikomart Chocado fork made of

What savoury preparations is the Pavoni Almond GG013 mould suitable for

Mouth-blown processing for uniformity and superior aesthetic finish

Portacondimenti 6 Scomparti asobu service table or hotel receptionCondiment Dispenser Spice Rack with 6 Compartments for Professional Mise en Place The 6 Compartment Condiment Spice Dispenser by F. lli Fontana Hotellerie is the solution designed for an orderly and elegant mise en place: six independent compartments for salt, pepper, spices, sugar, oil and vinegar, always at the fingertips of floor staff. Compact, hygienisable and suitable for intensive use in foodservice environments. Six Independent Compartments